“Never Not Eating,” Said Mouni Roy As She Shared This Foodie Post


With her appearances in well-known Hindi soap operas like Naagin and Mahadev, Mouni Roy became a household name. She made her Bollywood debut in the critically acclaimed film “Gold,” starring Akshay Kumar. And now, seeing her in the Brahmastra trailer, Mouni has undoubtedly taken over the hearts of many people. While you all may know her for her wide variety of roles, there is also another side to her! Any guesses on what it could be? Well, Mouni Roy is a big-time foodie! The actress is a lover of all things delicious, from traditional Indian fare to European cuisine, and her love of food is evident on her Instagram feeds. Her recent post is just a proof of that.

(Also Read: Mouni Roy Is Relishing A Plateful Of This Italian Dish And It Is Making Us Slurp)

Taking to Instagram, Mouni shared a series of photos where she can be seen enjoying different foods. In the pictures, you can see her having a cup of coffee, orange juice, noodles with stir-fried peas, a toast topped with greens and cheese, and a side of hummus and fruits. Then, she posted a short video of her having chips. Next, she shared a snapshot of pasta with wine, and lastly, you can see her having momos! In this post, she wrote, “Never not eating.” Take a look at it here:

Don’t all these dishes look absolutely tasty? Well, as we said earlier that Mouni Roy is a big-time foodie; she often strikes a balance between her meals. Earlier than this, the actress was seen enjoying a yummy vegetable chilla. Mouni Roy posted a picture of her chilla on Instagram. Besan, herbs, and vegetables appear to make up the chilla. There are also two other condiments with it: ketchup and achar. In the story, she wrote, “Yummy by @nidhikurda.” You can read all about it here.

(Also Read: Mouni Roy Spills The Beans On How To Win Her Over; Hint: There Is Food Involved)

As Mouni keeps sharing these fantastic dishes, we can’t wait to see what will be next on her plate! What do you think about it? Let us know in the comments below.





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